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Soria natural ecological Lacticol 200 ml

Soria Natural - Bottle - 200 ml
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3 € / 100 ml

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Product on promotion. Discount already applied to the product price.

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Product details

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    Description

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    Sauerkraut, cabbage and fermented Beet juice.

    Extracted from the lactic acid fermentation of cabbage and beets, to which is added: Bifidobacterium bifidum and Lactobacillus Acidophilus, Lactobacillus casei.

    It contains natural lactic acid, enzymes and vitamins.

    Suitable to replace the vinegar in salads.

    Made from organic raw materials of our cultures.

    Tech Tip

    Conservare in un luogo fresco e asciutto.

    Una volta aperto il contenitore conservatelo in frigorifero.

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    Key details

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    • Product type Bottle
    • Unit price 3 € / 100 ml
    • Brand Soria Natural
    • PVP 9,21
  • ico-composition

    Composition

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    Succo di cavolo fermentato*, succo di barbabietola rossa fermentato*, acido lattico, Lactobacillus casei, Bifidobacterium bifidum, Lactobacillus acidophilus, sale. Da Agricoltura Biologica.
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    How to use

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    Aggiungere alle insalate come sostituto dell'aceto.

    Agitare prima dell'uso.

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